We just released Ah King’s story on our website this month. Under the sub-category of Contractors, you will now find three new independent pages we added recently for Ah King, Chin Gee Hee, and Gong Dip. It happens that they all were successful Chinese merchants and probably knew each other working in Seattle at the turn of the twentith century. These stories of Chinese contractors from the northwest will greatly complement and argument the other stories of Chinese contractors and workers in California that we have compiled. In addition, there is a new page on Chinese Contractors under the tab of Canning … Continue reading Chinese Contractors
Last month, we were invited by the Chinese American Heritage Foundation to present a talk on the book we edited and published this summer, “The Price of Salmon.” One question that come up consistently in our webinars is “Why is the history of the Chinese Americans in the salmon canning industry so rarely been heard or talked about?” The contribution the Chinese Americans made in the salmon canning industry was significant. The Chinese labor force dominated the industry from 1870 to 1910. At its peak, thousands of Chinese laborers went up to Alaska and worked in the canneries. The Chinese … Continue reading A Forgotten Chapter of the American Chinese History?
Just recently, in May 2022, Alaska Endeavour assembled a team of eight in an expedition to find the wreck of the Star of Bengal. Their goal is to document the forensic evidence, to collect historical documents, to register it as ahistorical site and to work towards building a memorial that would honor these who perished in the disaster. The event was reported by Alaska Endeavour: “The Star of Bengal was a 264-foot schooner that sank off Coronation Island, Alaska, on September 20, 1908. The ship was heading back to San Francisco, full of canned salmon and laborers from the cannery … Continue reading FINDING THE 1908 WRECKED CANNERY SHIP IN SOUTHEAST ALASKA
I hope you will judge this book by its cover and content. Jim and l are publishing “The Price of Salmon” this summer. We designed the book cover ourselves. However, our principal roles are editors. We compiled, in digital and book format, a series of newspaper articles that were first published on the San Francisco Daily 100 years ago. The writer was Max Stern, a reporter best known for his exposé of the Alaskan salmon canning industry. The original articles are available online only in facsimiles that are difficult to read and almost impossible to enjoy. The articles are valuable … Continue reading The Price of Salmon
Yellow and faded, stereo view photos of the early 20th century are like old postcards. They are also like calling cards from a forgotten era. The side by side double images confound modern viewers in an unexpected way. The fact they must be viewed with an instrument in order to visualize a three dimensional image must be strange yet familiar. On the left margin of the card it identifies the Keystone View Company as the manufacturer and publisher, copyright 1904 by B. L. Singloy. On the right margin, it calls to our attention that Keystone had offices in Meadville, Pa., … Continue reading Butchering Salmon – Interior of a Canning Establishment, Astoria, Oragon